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Gluten-Sensitive Options
    • Gluten-Sensitive Options

    • Artichoke Spinach Dip with Celery Sticks & Cukes

      $9.00 Small Plate
      $12.50 Generous Plate

      Artichoke hearts, spinach, garlic, and a blend of cheeses

    • Asiago Chicken


      Grilled chicken breast topped with Asiago cream sauce, bruschetta tomatoes and scallions. Served with garlic mashed potatoes and a fresh vegetable.

    • Broiled Cod

      $20.50 Three Piece
      $17.50 Two Piece

      Fillets seasoned with paprika and broiled. Served with drawn butter, Gluten Free side choice and Cole slaw.

    • California Burger*


      (Deconstructed, no bun) – lean ground beef patty, pepper jack cheese, house prepared guacamole. Served with kettle chips or a cup of chili.

    • Chicken Quesadillas


      Chicken breast with cheddar & pepper jack cheeses on grilled corn tortillas. Served with fresh Pico de Gallo and sour cream

    • Cobb Salad

      $14.50 Full Salad
      $12.50 Half Salad w/ Cup of Chili

      Fresh greens, cheddar, chopped egg, chicken, bacon, red onions, cucumbers, tomatoes, honey mustard dressing

    • Fresh Atlantic Salmon with Orange Butter


      Served with choice of potato and fresh vegetable.

    • Fusilli with Asiago Cream Sauce


      A light cream sauce made with basil, garlic, Asiago and parmesan cheeses, fresh tomatoes and tossed with Gluten Free pasta.

      • Add Grilled or Blackened Chicken ($5.00)
      • Add Four Grilled or Blackened Shrimp ($7.50)
      • Add Six Grilled or Blackened Shrimp ($9.00)

    • Harvest Salad

      $12.00 Full Salad
      $10.50 Half Salad w/ Cup of Chili

      Fresh greens with sliced apples, celery, dried cranberries, bleu cheese, cheddar cheese and spiced walnuts.
      Served with cranberry vinaigrette.

    • Our Chili

      $5.00 Cup
      $7.00 Bowl

      Ground beef, celery, onions, green peppers, mushrooms, pinto beans, tomatoes, tomato sauce and seasoning.
      Ask for it without crackers.

    • Shrimp Tacos


      Grilled or blackened shrimp served in grilled corn tortillas with shredded cabbage, pico de gallo, fresh avocado & lime and sour cream.

    • Side Salad


      Greens, tomatoes, cucumbers, red onions, shredded cheddar & chopped egg

    • Top Sirloin*


      8 oz. USDA choice sirloin, grilled to order. Served with Gluten Free side salad and Gluten Free side choice.